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Garden Dreams Arrive in Seed Packets
Within the seed packets that arrive in the mail, so sprout the dreams for this year’s garden.
Of course, we ordered the staples, heirloom tomatoes, sweet peas, half runner beans. The spaghetti squash were such a hit last year, we’re trying them again this year. Pumpkins, peppers, leaf lettuce — all things we’ve done before.
But this year, I’m also hoping to grow more supplemental feed for the chickens. Amaranth, sorghum, lots of sunflowers. I’m even trying peanuts, but I’m not so sure they’ll be for the chickens.
I’m revamping the herb garden this year as well. It didn’t take long for the oregano, thyme and chocolate mint to over grow the original herb garden, and now with so many chickens, rabbits and deer, the herb garden really needs moved inside the main garden fencing.
I’ve spent a small part of the winter researching ways to combine gardening and sewing, two of my favorite creative outlets. I’m planning much of the herb garden for some new aromatic projects from the sewing machine.
Most of the herbs I have established were planted for medicinal purposes – and they’ve matured enough to start some serious dividing and harvesting this year. I have thought about making tinctures, but I think mostly I will work with dried at first. This will definitely be the year to harvest Echinacea, comfrey, horseradish. I also hope to get new starts of lavender, and will attempt to start some from seed. More chives, more parsley – which I put in darn-near everything I cook now.
As for the veggies, I don’t see us trying much new. Some different beans, maybe. What we’re learning now is how much to plant for our canning purposes, and how best to grow it. We need to improve our method for corn, and would like to trellis the cucumbers somehow. More, more, more peas — not quite so many potatoes. Try eggplant – again. Perhaps three times will be the charm.
The one new thing we’re starting this year is Asparagus – to be planted and not harvested for several years to come. I never liked asparagus – until I tried fresh picked, cooked right. It was superb. Who knows what will happen? But if we don’t plant it, we’ll never have our own.
Dreams, plans – some which can’t be harvested for years. All arriving in small packets to the mail box.
TIP GARDEN: How to Preserve Garlic
How to Preserve Garlic
There are 3 main ways to store garlic: Freezing, Dehydrating, or in Oil. Read more about it over at Tip Garden:
Resolutions or Goals?
Appearing today on The Hur Herald (www.hurherald.com)
Resolutions or Goals?
It’s been years since I’ve made any New Year resolutions. I don’t much care for the idea of starting over. Some like to look at the New Year as a fresh start. Well, I’ve made plans, I don’t want to go back to scratch. For me the turnover to a new year is a time to reassess the goals I have already established.
In early 2006, Frank and I set a long-term goal to simplify our way of living and become more self-reliant. For us, this is the path we have chosen to pursue our happiness. Two-Lane Livin’ Magazine; our “super sized” garden; farming; my experiments with canning, freezing, raising chickens, baking bread; our studies into earth and body friendly resources; practices of budgeting and saving and recycling – all of these are attempts to “simplify” our lifestyles.
Unless you were raised that way, simple living is anything but simple. In order to be “self-reliant,” your life schedule comes under the control of daylight and dark, the whims of seasons, the influences of the clouds and the sun. Meeting times are set by chickens and projects are planned around planting, weeding, watering, and harvest.
In college, I studied writing and literature, not herbs and livestock. I may be able to quote Shakespeare, but I cannot tell you the germination period for a tomato seed. You have to study, learn, practice and polish simple living skills to reach the goal of self-sufficiency, and I feel, in many ways, I’m just getting started.
1. Learn About and Launch Hot Beds: Frank and I learned last year in our first “serious” garden that vegetables like carrots, beets, etc. really need to be planted early. Also, we don’t want to wait until spring to have fresh leaf lettuce. We know that hot beds can help us get an early start and more fruitful harvest, but I know very little about how hot beds work or how to manage them.
2. Study Compost, Fertilizer and Earthworms: In an attempt to increase the quality of our soil, we began a compost pile last year. In addition, this year, we have what we need to “farm earthworms.” While these things may not seem related, the soil the worms will be living in will be excellent for our garden, and we might sell some worms for fisherman. Worms can double their population in less than three months. Of course, I know very little about raising worms, and I haven’t quite gotten full control over the compost pile, but I can continue my studies and practice.
3. Expand the Herb Garden: I started an herb garden last year, mostly from plants given to me by friends. It did fairly well until the rabbits, chickens and deer found it. Even so, I have herbs dried and frozen and I use them in my breads, teas and other dishes. But, I need to fill out the selection I have, and I need to get a fence around it. I will master what I’ve learned about drying and freezing them, and maybe next year I’ll learn to make salves, vinegars, oils and tinctures. But right now, I just want to master keeping them alive.
4. Get More Hens: I’ve been the parent of four hens for eight months now. We call them “The Ladies.” DeeDee, Ellemby, Pepper and Red provided eggs for Frank and I, my mother, my aunt and uncle all summer and fall. If I get four more, I can supply more friends and family, and maybe work through the process to sell some at the farmer’s market with excess herbs and vegetables from our gardens.
These four goals are some early 2010 goals for the land around us. We also have goals for the house, goals for the business, goals for our health, goals for our minds and our mentality. So much can be done in a year, the possibilities are overwhelming.
It helps me focus, organize and plan if I reassess my goals instead of making resolutions. For me, it’s the difference between promises made from scratch, and simply maintaining our set path.
It helps me remember that I’m already part-way there.
Finally, Rain.
In my opinion, it took Fay a long time to get here. All that water she dumped on Florida? Boy, we sure needed it here.
Leaves on the trees were beginning to turn, and flowers began to take on that “yellow” look. Plants in pots that I forgot to water? They’re nearly dead, if not dead already.
The rain came in about 3 a.m. this morning. I know, because I was having one of those nights when I don’t sleep. Not an “I’m not tired yet and not ready to go to bed” nights, but one of those “I’ve been in bed twice and just can’t fall asleep” nights.
The first time I got up, I sat and read the Avon reference guide, which I thought might lull my mind. But, it didn’t. The second time I got up, I just started working on editing and layout of the October issue — before the September issue is even all distributed.
I’ve been known to paint or hyper-clean an entire room on these nights, but last night, I wanted to really just stay near the bed, just in case my brain decided to switch off.
The minute the rain started, I was dog tired and ready to sleep.
This morning, the rain still falls, and I have chosen today as the delivery week day I stay home by myself while Frank makes a delivery run. This is the day I clean off my desk, run the sweeper, do some laundry and do the month’s backed up book keeping.
But this morning, I’m going to start the day with coffee, on the back porch, overlooking the lake, watching it rain.




